the living bread
08
years
01
months
24
days
18
hours
Lovingly nurtured for 7 years, the sourdough starter is an alive ingredient and the true heart of every loaf we bake
buy fresh aged bread
New Bread By Erik
ingredients: Hrash ingredient, U miqich Debilizm
whole wheat loaf
ingredients: organic whole wheat flour, sourdough starter, water, salt.
About us
- We bake sourdough bread using local grains and 10 years of expertise. Ootelie is a traditional, artisan bakery and a space for exploration. We choose the finest local ingredients available, collaborate with passionate producers and farmers, and build a community of like-minded individuals.
- Alongside our production process, we conduct fieldwork, historical research, and numerous experiments to continuously improve our breads. We aim to discover new and unfamiliar ingredients in our country, revive the culture of bread in Armenia, and modernize Armenian bread varieties. We believe the future of bread lies in its past.